Wine Events

With Dhall & Nash

We regularly host tastings around all major New Zealand hubs to showcase the products we represent and introduce our customers to new and exciting wines. These include exclusive events in Auckland, Wellington, Christchurch and Queenstown.

As well as higher-profile events, we do host more intimate tastings at our head office in Auckland. 

Match Made in Vegan: NZ vs French Wine Edition

Wednesday 21st April | 6:30 PM

Kind Cafe & Eatery | Auckland Central

$75 per person

KIND Morningside in collaboration with Dhall & Nash present The New Zealand vs. French Wine ‘Match Made in Vegan’ event, hosted by our own wine experts Matt Haussrer and Jean-Jacques Bourvis.

6x plant-based dishes matched to 6x amazing wines, three NZ, three French:

Domaine Vincent Careme L’Ancestrale
FOX by John Belsham Le Cadet Sauvignon Blanc
Easthope Family Winegrowers Skeetfield Vineyard Chardonnay
Domaine de Noiré Elegance
Aurum Libera Pinot Noir
Causse Marines Peyrouzelles

Contact to get your ticket.

An Afternoon of Rosé

Saturday 13th February | 2:00 - 5:00 PM

Fine O Wine Milford | Auckland


Fine O Wine Milford will be presenting a wonderful daytime event where you can taste the best of the best when it comes to pink!
This tasting event includes nibbles and the opportunity to enjoy 6 different styles of the best pink juice on offer – from the famed Billecart-Salmon Rosé Champagne to tasty drops from right here in New Zealand.


Champagne Billecart-Salmon Rosé
Château Gassier Esprit Méditerranée Rosé
Sofia Coppola Rosé
Domaine des Pothiers Eclipse Methode Ancestral
Mountford Estate Pinot Rosé
Bohemian Wines The Dancer Rosé

Private Office Tastings w/ Jean-Jacques

Wednesday 9th September
Wednesday 30th September
Wednesday 21st October
Wednesday 29th October

D&N Villa | Freeman's Bay, Auckland


Our French maestro, Jean-Jacques, is conducting specialty mid-week ‘nibbles and sips’ events at our Freeman’s Bay villa – showcasing some real gems. These tastings are for the moment – free, but with extremely limited spaces.
Keep an eye out for more of these tastings popping up.

The Rees Culinary Series with Billecart-Salmon & Mountford Estate

Saturday 24th October | 6:30 PM

The Rees Hotel | Queenstown


We are extremely excited to bring you the Billecart Champagne & Mountford Estate Dinner at The Rees Hotel in Queenstown – a collaboration brought to you by Dhall & Nash Fine Wines and The Rees Hotel.

Enjoy a delicious five course dinner hand-crafted by executive chef Corey Hume perfectly paired with the best of Billecart-Salmon champagne and Mountford Estate wines. Mountford Estate winemaker Matt Barbour will be hosting this evening alongside our very own Puneet Dhall representing Billecart-Salmon.

Annual Queenstown Trade Masterclass

Thursday 22nd October | 2:00 - 5:00 PM

The Rees Hotel | Queenstown


Fancy something a little special? Our annual Queentown trade masterclass is on the horizon and it is, dare we say, our most stellar lineup yet! Join Puneet Dhall at this stunning venue in tasting an array of Champagnes, whites, reds, rosés and fortified wines.

RJB Design Bespoke Wine Tasting

Thursday 1st October | 6:00 PM

RJB Design Shop | Auckland CBD


Taste bespoke wines with Puneet Dhall of Dhall & Nash in conjuction with Ronald Biddick of RJB Design, tailor of bespoke suits and clothing. Puneet is hosting this exclusive tasting with a selection of fine and rare wines from the cellar that you won’t want to miss…

Queenstown Fine Dining Experience

Friday 18th October 2019 | 7:00 PM

Jervois Steak House | Queenstown


We are honored to collaborate with the exceptional Jervois Steak House to exclusively pair a custom built menu with some of our finest wines.
This will include England’s finest fizz from a young and exciting producer turning the wine critics heads to English terroir – Digby Fine English. We will show you the incredible Burgundy wines of Domaine Testut, and following this we bring you to what Wine Spectator believed to be the world’s greatest wine in 2018: the Syrah’s of legendary Washington State producer Charles Smith and his winery K Vintners. Next up is the top Barsac wines of Château Climens, and finally to round off proceedings, we will have ultra prestigous Cognac House, Hine. A splendid evening all round no doubt.

Burgundy Premier Cru Degustation

Wednesday 3rd July 2019 | 6:30 PM

Pacifica Restaurant | Napier


Continuing the endless journey that is Burgundy wine! With a focus on the Premier Cru designation in particular we have selected our top Burgundian wines to go alongside some delicious dishes and a cheeky cognac to conclude.

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“Les Merveilleux Producteurs” Natural Wine-Matched Dinner

Tuesday 16th April 2019 | 7:00 PM

Orphans Kitchen | Auckland


A sensory experience of the highest order that started with fresh, saline and mineral, into an aromatic dual between two skin contact heavyweights. Next we tasted spice, volume and history as we the hit the first set of red wines, moving into a marvelous combination of pioneering spirit and benchmark terroir, concluding with a love story, ancient soil and what does wine taste like living on the edge.

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Billecart-Salmon "Vintage Champagne" Masterclass

Friday 15th March 2019 | 3:00 PM

NEO | Auckland


An afternoon of fine Billecart-Salmon Champagne and delicious matched canapés for our trade customers alongside Brand Ambassador Sebastien Papin.

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Stay tuned for more of our upcoming events.

Interested in collaborating with us or being involved in one of our events? Send an email through to