29 June, 2022
Wave the Flag – it’s the 4th of July
When we think of the perfect 4th of July menu, there’s a few things that come to mind. Here’s some Dhall & Nash…
17 June, 2022
New Releases from the Legendary Cristom
From one of Oregon's finest producers and one of the best values in the world of Pinot Noir, Cristom Vineyard's latest…
16 June, 2022
The Whisky Cellar’s Series 003
Introducing to New Zealand, The Whisky Cellar’s Series 003 collection of highly anticipated, rare, collectible and…
17 May, 2022
Billecart-Salmon – Vintage Champagne Releases
Arriving soon to our shores, not one but TWO BILLECART-SALMON VINTAGE Champagnes – this is a circle-the-calendar event…
10 May, 2022
Focus On: Fact, Fiction or Fantasy?
Happily for us at Dhall & Nash, wine is everywhere these days, but so too are misconceptions about our favourite…
3 May, 2022
The Wine of Kings and the Tale of the Gnomes
All great wines have a great story. And just occasionally they also have a great label. Quaint water-coloured gnomes in…
2 May, 2022
Wine Pairing Recipe! Braised Lamb & Pumpkin Risotto with De Martino Carmenere
Chef Yerko Negrete shows us how to make a hearty braised lamb & honeyed pumpkin risotto dish to pair perfectly with the…
12 April, 2022
Focus On: There’s No Place Like Rhône
How familiar are you with all the wines of the vast Rhône Valley region? This large region’s vineyards are as diverse…
6 April, 2022
Maior de Mendoza: Lusciously On-Trend Albariño
We are saying Hola! to Dhall & Nash’s sensational Spanish Wondermaker winery - Maior de Mendoza - specialising in…
28 March, 2022
Library Release: From Our Very Own Unrelenting Artisan, Folium
These painstakingly handmade wines whose beauty and delicacy are exquisitely revealed after years of ageing are ready…









