Syrah from the Producers of Hermitage La Chappelle
Using the same savoir-faire and knowledge they impart on their famous ‘La Chapelle’, Paul Jaboulet Aîné also scour the…
The Return (and Growth) of Champagne Georges Laval
Longtime Dhall & Nash customers will remember years ago, when our portfolio held a champagne with a small hedgehog on…
Zaccagnini: The Stick and the Story
If you’ve spent any time perusing wine shops overseas, you’ve likely seen Zaccagnini, and now we’re SO excited to be…
Enzo Bartoli – Piemonte Couture
“Enzo Bartoli offers a cross-section of Piemonte's most significant wine-growing areas.” Vinifera Mundi In their own…
The Grooviest of White Wines: Grüner Veltliner and Laurenz V
It might be new to you, and it could be a IYKYK “if you know you know” kinda vibe for this exciting indigenous Austrian…
Larmandier-Bernier: Benchmark Blanc de Blancs
If one had to describe Larmandier-Bernier in an absolute nutshell, they’d say it’s a family estate specialising in…
Marpaout – Witness The Birth of a Star
This year, we’ve been offered the exceptional opportunity to bring in a very limited allocation of their new premium…
The Hermit Ram – a bit gnarly, a bit wild and a lot delicious
“It all began in 2002 when I stumbled across an etching of a large gnarly looking ram standing in a field during my…
Satȳr by Chateau Marsyas
We’ve represented their core line and their ‘B-Qa’ wines for some years to great success, and are now extremely excited…
Kongsgaard: As Close To Perfection As They Come
“John Kongsgaard is in search of the Holy Grail and these are the most interesting, naturally made wines one will find…