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Alain Gras has been working passionately since 1979 with a great respect for the land. This is an exceptional terroir, situated atop of a hill which benefits from a limestone-clay soil that forces the vine roots to descend deep into the bedrock to obtain the nutrients they need.

The domain now extends over 12 hectares, primarily located in Saint Romain, with both whites and reds, in Meursault and Auxey Duresses both whites and reds. The typicity of the soil in Saint Romain gives great minerality, elegance and freshness to the grapes.

“Three words: fresh, fruity and elegant”


Visit Domaine Alain Gras’ website here