6 October, 2023
New Year; New Frank!
Fresh drop from the Legendary Frank Cornelissen
Lauded as the Godfather of Natural Wines, the latest Frank Cornelissen releases are here and in full display of the…
2 October, 2023
Puneet of Ponsonby: Modern Chic at Atelier on K’ Road
When it comes to hospitality, K’ Road has always been ‘chic’. Every operator has their own unique style and offering,…
1 October, 2023
D&N Portfolio Sensorium 2023: That’s a Wrap!
And even though our international and local suppliers have headed home, and we’ve taken down the signs, tidied up,…
29 September, 2023
From Where We’d Rather Be: 2023 Vintage Harvests Are Wrapping Up In The North!
As the 2023 harvest season starts wrapping up in the northern hemisphere, we start collecting the stories to anticipate…
2 September, 2023
Puneet of Ponsonby: We open a bottle of the Digby…
This stuff is the real deal, and I’m a man not easily swayed from my Billecart-Salmon Brut Reserve. Chef offers me a…
23 August, 2023
NEW! ‘Baby Bille’: Charles Le Bel NV Brut ‘Inspiration 1818’ by Billecart-Salmon
Dhall & Nash rapturously welcomes to our shores – Champagne Charles Le Bel ‘Inspiration 1818’ by Billecart-Salmon. This…
2 August, 2023
Puneet of Ponsonby: In the Magnificent Dining Room of the Park Hyatt’s Splendid Onemata Restaurant
In front of me now I have the 2018 Stag’s Leap Hands of Time cabernet blend...Chef Rob chooses to pair this with…
30 July, 2023
NEW: Pentire Botanical Non-Alcoholic Spirits
We believe, this quality spirit substitute has cleverly found a way to communicate the intensity, complexity, or…
22 June, 2023
What Is ‘En Primeur’? The Ultimate EP Explainer
A recap on just what En Primeur means and recapping Puneet's first-hand experience of it during Bordeaux's very special…
20 June, 2023
Puneet’s En Primeur Bordeaux Tour: Summary, Report & Recommendations
If you wish to partake in this year’s 2022 En Primeur Campaign, please don’t hesitate to let me be your light through…