trade Archives - Dhall & Nash Fine Wines Wine Is Our Passion & Expertise. Thu, 19 Mar 2026 02:38:27 +0000 en-NZ hourly 1 https://wordpress.org/?v=6.9.4 Trade Master Class – The Finest Selection https://www.dnfinewine.co.nz/event/trade-master-class-the-finest-selection/ Tue, 07 Apr 2026 02:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=99543 Join us at the Novotel in Rotorua for the ultimate trade masterclass spanning across all the sections of your wine list, from Champagne, through our newest European wines and into the fortified and non-alcoholic offerings.

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]]> Join us at the Novotel in Rotorua for the ultimate trade masterclass spanning across all the sections of your wine list, from Champagne, through our newest European wines and into the fortified and non-alcoholic offerings. Hosted by Puneet Dhall, he will be taking you through the following;

Tasting:

 

This is a free event to the trade and spaces are strictly limited

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]]> Trade Masterclass & Lunch – “The Evolution of Billecart-Salmon: Purity, Patience, Precision” https://www.dnfinewine.co.nz/event/billecart-salmon-koji-trade/ Mon, 20 Oct 2025 00:00:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=97976 Join us at Koji restaurant for an exclusive tasting, hosted by Sebastien Papin of Maison Billecart-Salmon and Brandon Nash. During this masterclass and lunch, you will be guided through the evolution of this exceptional Grand Marque Champagne house, with a significant focus on their recent efforts to strengthen their house style and ensure quality always remains at the forefront of their endeavours. 

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]]> Join us at Koji restaurant for an exclusive tasting, hosted by Sebastien Papin of Maison Billecart-Salmon and Brandon Nash.

During this masterclass and lunch, you will be guided through the evolution of this exceptional Grand Marque Champagne house, with a significant focus on their recent efforts to strengthen their house style and ensure quality always remains at the forefront of their endeavours.
Tasting Line-up:

  • Welcome Drink:
  • Charles le Bel ‘Inspiration 1818’ Brut
  • Lineup:
  • Billecart-Salmon Le Blanc de Blancs
  • Billecart-Salmon Le Rosé
  • Billecart-Salmon Le Réserve
  • Billecart-Salmon 2013 Vintage Brut
  • Billecart-Salmon 2008 Nicolas Francois cuvée

Seats will be limited. Please contact Brandon to reserve your spot today.

“When you make internationally renowned champagne for 206 years you don’t have to rock the boat, but that’s exactly what Billecart-Salmon has done with the new releases of their flagship non-vintage champagnes. If you’re already a fan of Billecart-Salmon, prepare to love them even more. If you haven’t tried Billecart-Salmon before, it’s time to discover this legendary Grand Maison.”

Philip Roufail

Learn more about the recent changes that guests will taste through before time over on our release, here.

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]]> Carnival of Taste with 144 Islands https://www.dnfinewine.co.nz/event/carnival-of-taste/ Sat, 09 Nov 2024 05:00:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=94135 Join our own Stephanie alongside Jake from 144 Islands this November at Tauranga's Carnival of Taste, an evening of tantalizing tastings, live music, and cocktail classes.

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]]> Join our own Stephanie alongside Jake from 144 Islands this November at Tauranga’s Carnival of Taste, an evening of tantalizing tastings, live music, and cocktail classes. A trade show like no other! Indulge in fine wines, handcrafted cocktails, and craft beers.

The fantastic Jake Dromgool from Northland’s 144 Islands will be teaming up with our Central North Island rep and all-round legend, Stephanie to serve up some goodies and soak up that Tauranga golden hour with you all. Don’t miss it!

 

Book Today

 

Date: Saturday, 9th November 2024
Time: 6:00pm – 10:00pm
Location: The Cargo Shed, Tauranga
Cost: $75 per person

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]]> Master of Molly’ – A Mollydooker Tasting with Matt Willmer (Wellington) https://www.dnfinewine.co.nz/event/master-of-molly-a-mollydooker-class-with-matt-willmer-wgt/ Wed, 14 Aug 2024 00:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=92986 Come one, come all to this fabulous Mollydooker-ful extravaganza! We're lucky this year to be hosting Matt Willmer, Mollydooker's left-hand man and we invite you to join us in Auckland for a lunch tasting.

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]]> Come one, come all to this fabulous Mollydooker-ful extravaganza!

We’re lucky this year to be hosting Matt Willmer, Mollydooker’s left-hand man for this hemisphere for the most important week of the year for them – the one with International left-handers day on the 13th!

Date: Wednesday, 14 August
Time: Lunch 12:30pm
Location: Rock Yard Vietnamese Restaurant, 18 Allen Street, Te Aro, Wellington 6011
Cost: FREE (for Trade)

Enjoy six juicy Mollydooker wines with catered nibbles – tickets to the master class are strictly limited. Book today to reserve your place.

 

Tasting:

  • 2021 Mollydooker The Maitre D Cabernet Sauvignon
  • 2021 Mollydooker The Scooter Merlot
  • 2021 Mollydooker Two Left Feet Shiraz / Cabernet Sauvignon / Merlot
  • 2022 Mollydooker The Boxer Shiraz
  • 2021 Mollydooker Blue Eyed Boy Shiraz
  • 2021 Mollydooker Carnival of Love Shiraz

 

Meet Mollydooker

If you haven’t yet met Mollydooker, let us introduce you… A powerhouse in every sense of the word, Mollydooker has been a crowd-pleasing, wow-inducing, glass-filling favourite in the Dhall & Nash portfolio for years.

These unapologetically lush and vivacious wines are everything their quirky labels make them out to be – loud, bold and utterly scrumptious. With a look to turn the head and a taste to delight the tongue, there’s nothing this Aussie superstar can’t achieve.

 

More on Molly’

What’s with all the ‘Left’ references?

Mollydooker is Aussie’ slang for a left-hander, which has been an oddly strong theme throughout this brand’s entire journey. Both of the winemakers who started the label were Mollydookers, but it’s more than that! You’ll notice all Mollydooker staff will only shake your left hand, the Boxer Shiraz (their most popular bottling) has two left-handed gloves in his depiction, and is part of the ‘Lefty’ series. Wine critic Robert Parker helped to boost this brand to international recognition, which they found particularly poignant given he too is a left-hander and they’ve named their wine room after him: ‘Nosey Parker Experience.’ Mollydooker also employs an unusually high number of Mollydookers – despite only making up around 10% of the population, around 50% of their winery staff just so happen to be left-handed.

The post Master of Molly’ – A Mollydooker Tasting with Matt Willmer (Wellington) appeared first on Dhall & Nash Fine Wines.

]]> Master of Molly’ – A Mollydooker Masterclass with Matt Willmer (Auckland) https://www.dnfinewine.co.nz/event/master-of-molly-a-mollydooker-class-with-matt-willmer-akl/ Tue, 13 Aug 2024 02:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=92983 Come one, come all to this fabulous Mollydooker-ful extravaganza! We're lucky this year to be hosting Matt Willmer, Mollydooker's left-hand man and we invite you to join us in Auckland for a lunch tasting.

The post Master of Molly’ – A Mollydooker Masterclass with Matt Willmer (Auckland) appeared first on Dhall & Nash Fine Wines.

]]> Come one, come all to this fabulous Mollydooker-ful extravaganza!

We’re lucky this year to be hosting Matt Willmer, Mollydooker’s left-hand man for this hemisphere for the most important week of the year for them – the one with International left-handers day on the 13th!

Date: Tuesday, 13 August (International Left Handers Day!)
Time: From 2:30PM
Location: Dhall & Nash Tasting Room
Cost: FREE (for Trade)

Enjoy six juicy Mollydooker wines over two flights, with catered nibbles – tickets to the master class are strictly limited. Book today to reserve your place.

 

Tasting:

  • 2021 Mollydooker The Maitre D Cabernet Sauvignon
  • 2021 Mollydooker The Scooter Merlot
  • 2021 Mollydooker Two Left Feet Shiraz / Cabernet Sauvignon / Merlot
  • 2022 Mollydooker The Boxer Shiraz
  • 2021 Mollydooker Blue Eyed Boy Shiraz
  • 2021 Mollydooker Carnival of Love Shiraz

 

Meet Mollydooker

If you haven’t yet met Mollydooker, let us introduce you… A powerhouse in every sense of the word, Mollydooker has been a crowd-pleasing, wow-inducing, glass-filling favourite in the Dhall & Nash portfolio for years.

These unapologetically lush and vivacious wines are everything their quirky labels make them out to be – loud, bold and utterly scrumptious. With a look to turn the head and a taste to delight the tongue, there’s nothing this Aussie superstar can’t achieve.

 

More on Molly’

What’s with all the ‘Left’ references?

Mollydooker is Aussie’ slang for a left-hander, which has been an oddly strong theme throughout this brand’s entire journey. Both of the winemakers who started the label were Mollydookers, but it’s more than that! You’ll notice all Mollydooker staff will only shake your left hand, the Boxer Shiraz (their most popular bottling) has two left-handed gloves in his depiction, and is part of the ‘Lefty’ series. Wine critic Robert Parker helped to boost this brand to international recognition, which they found particularly poignant given he too is a left-hander and they’ve named their wine room after him: ‘Nosey Parker Experience.’ Mollydooker also employs an unusually high number of Mollydookers – despite only making up around 10% of the population, around 50% of their winery staff just so happen to be left-handed.

The post Master of Molly’ – A Mollydooker Masterclass with Matt Willmer (Auckland) appeared first on Dhall & Nash Fine Wines.

]]> Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Queenstown) https://www.dnfinewine.co.nz/event/master-of-molly-a-mollydooker-lunch-with-matt-willmer-qtn/ Fri, 16 Aug 2024 00:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=92936 Come one, come all to this fabulous Mollydooker-ful extravaganza! We're lucky this year to be hosting Matt Willmer, Mollydooker's left-hand man and we invite you to join us in Queenstown for a lunch tasting.

The post Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Queenstown) appeared first on Dhall & Nash Fine Wines.

]]> Come one, come all to this fabulous Mollydooker-ful extravaganza!

We’re lucky this year to be hosting Matt Willmer, Mollydooker’s left-hand man for this hemisphere for the most important week of the year for them – the one with International left-handers day on the 13th!

Date: Friday, 16 August
Time: From 12:30PM
Location: Toast & Oak
Cost: Free for TRADE

Enjoy a specially curated lunch paired with six juicy Mollydooker wines – tickets to the lunch tasting are strictly limited. Book today to reserve your place.

 

Tasting:

  • 2021 Mollydooker The Maitre D Cabernet Sauvignon
  • 2021 Mollydooker The Scooter Merlot
  • 2021 Mollydooker Two Left Feet Shiraz / Cabernet Sauvignon / Merlot
  • 2022 Mollydooker The Boxer Shiraz
  • 2021 Mollydooker Blue Eyed Boy Shiraz
  • 2021 Mollydooker Carnival of Love Shiraz

 

Meet Mollydooker

If you haven’t yet met Mollydooker, let us introduce you… A powerhouse in every sense of the word, Mollydooker has been a crowd-pleasing, wow-inducing, glass-filling favourite in the Dhall & Nash portfolio for years.

These unapologetically lush and vivacious wines are everything their quirky labels make them out to be – loud, bold and utterly scrumptious. With a look to turn the head and a taste to delight the tongue, there’s nothing this Aussie superstar can’t achieve.

 

More on Molly’

What’s with all the ‘Left’ references?

Mollydooker is Aussie’ slang for a left-hander, which has been an oddly strong theme throughout this brand’s entire journey. Both of the winemakers who started the label were Mollydookers, but it’s more than that! You’ll notice all Mollydooker staff will only shake your left hand, the Boxer Shiraz (their most popular bottling) has two left-handed gloves in his depiction, and is part of the ‘Lefty’ series. Wine critic Robert Parker helped to boost this brand to international recognition, which they found particularly poignant given he too is a left-hander and they’ve named their wine room after him: ‘Nosey Parker Experience.’ Mollydooker also employs an unusually high number of Mollydookers – despite only making up around 10% of the population, around 50% of their winery staff just so happen to be left-handed.

The post Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Queenstown) appeared first on Dhall & Nash Fine Wines.

]]> [SOLD-OUT!] Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Christchurch) https://www.dnfinewine.co.nz/event/master-of-molly-a-mollydooker-lunch-with-matt-willmer-chch/ Thu, 15 Aug 2024 02:00:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=92917 Come one, come all to this fabulous Mollydooker-ful extravaganza! We're lucky this year to be hosting Matt Willmer, Mollydooker's left-hand man and we invite you to join us in Christchurch for a lunch tasting.

The post [SOLD-OUT!] Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Christchurch) appeared first on Dhall & Nash Fine Wines.

]]> Come one, come all to this fabulous Mollydooker-ful extravaganza!

We’re lucky this year to be hosting Matt Willmer, Mollydooker’s left-hand man for this hemisphere for the most important week of the year for them – the one with International left-handers day on the 13th!

Date: Thursday, 15 August [SOLD-OUT!]
Time: From 2PM
Location: Twenty Seven Steps
Cost: Free for TRADE

Enjoy a three-course late lunch paired with six juicy Mollydooker wines – tickets to the late-lunch tasting are strictly limited. Book today to reserve your place.

 

Tasting:

  • 2021 Mollydooker The Maitre D Cabernet Sauvignon
  • 2021 Mollydooker The Scooter Merlot
  • 2021 Mollydooker Two Left Feet Shiraz / Cabernet Sauvignon / Merlot
  • 2022 Mollydooker The Boxer Shiraz
  • 2021 Mollydooker Blue Eyed Boy Shiraz
  • 2021 Mollydooker Carnival of Love Shiraz

 

Meet Mollydooker

If you haven’t yet met Mollydooker, let us introduce you… A powerhouse in every sense of the word, Mollydooker has been a crowd-pleasing, wow-inducing, glass-filling favourite in the Dhall & Nash portfolio for years.

These unapologetically lush and vivacious wines are everything their quirky labels make them out to be – loud, bold and utterly scrumptious. With a look to turn the head and a taste to delight the tongue, there’s nothing this Aussie superstar can’t achieve.

 

More on Molly’

What’s with all the ‘Left’ references?

Mollydooker is Aussie’ slang for a left-hander, which has been an oddly strong theme throughout this brand’s entire journey. Both of the winemakers who started the label were Mollydookers, but it’s more than that! You’ll notice all Mollydooker staff will only shake your left hand, the Boxer Shiraz (their most popular bottling) has two left-handed gloves in his depiction, and is part of the ‘Lefty’ series. Wine critic Robert Parker helped to boost this brand to international recognition, which they found particularly poignant given he too is a left-hander and they’ve named their wine room after him: ‘Nosey Parker Experience.’ Mollydooker also employs an unusually high number of Mollydookers – despite only making up around 10% of the population, around 50% of their winery staff just so happen to be left-handed.

The post [SOLD-OUT!] Master of Molly’ – A Mollydooker Lunch with Matt Willmer (Christchurch) appeared first on Dhall & Nash Fine Wines.

]]> D&N Portfolio Sensorium 2023: That’s a Wrap! https://www.dnfinewine.co.nz/dn-sensorium-2023-wrap/ Sun, 01 Oct 2023 01:44:14 +0000 https://www.dnfinewine.co.nz/?p=90274 And even though our international and local suppliers have headed home, and we’ve taken down the signs, tidied up, relived some super-duper tasty wines, then reluctantly gone back to our daily routines, we’d love to share some special event memories with you...

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]]>
In News, Winery Spotlight, Events1 October, 2023

D&N Portfolio Sensorium 2023: That’s a wrap!

Your Support made it a Success

Our Dhall & Nash inaugural Sensorium Tasting Event was a blast, thanks for being part of it – we truly value your time & outstanding participation. Whether it was in Auckland, Christchurch, Queenstown, or Wellington – We really couldn’t have done this event without you all – customers, suppliers, colleagues, friends & whanau!

As esteemed Master Sommelier Cameron Douglas said on the day:

“This event is outstanding – you should have done this five years ago”.
Cameron Douglas

Thanks Cam, you’re right… so, watch this space!

We would like to express our gratitude towards all attendees for making the event so darn informative & fun. Our D&N valued suppliers really tickled quite a few hundred tastebuds all around the country. They worked hard – they chatted, they poured wines, they joked & cajoled! How lucky are we to represent such hardworking quality artisanal producers. We’ve actually exhausted the superlatives. Here’s a huge heartfelt thank-you from D&N to:

Duckhorn, Bogle Family Vineyards, Pares Balta, Champagne Billecart-Salmon, Domaines Paul Jaboulet Aîné, Easthope Family Winegrowers, Collaboration Wines, Bohemian, Folium, Hawkshead, Knappstein Enterprise Winery, Zema Estate, Chambers Rosewood, Coravin, Poppies, 144 Islands, Clevedon Vineyards, Columbia Crest, Stag’s Leap Wine Cellars

for taking the time, effort and energy to attend attend in person, celebrate and support this endeavour.

And another warm thank you to those who weren’t able to attend but contributed in other ways to making sure this event was full of delicious offerings:

De Martino, La Marca Prosecco, Sartori di Verona, Quinta do Crasto, Cillar de Silos, Frank Cornelissen, Schloss Lieser, Champagne André Clouet, Digby Fine English, Digby Fine English, Wines of Substance, Cristom, Causse Marines, Domaine de Noiré,Tania et Vincent Careme, Col d’Orcia, San Felice, Pelissero, Bibi Graetz

And even though our international and local suppliers have headed home, and we’ve taken down the signs, tidied up, relived some super-duper tasty wines, then reluctantly gone back to our daily routines, we’d love to share some special event memories with you…

Our design whiz kid Aimée certainly covers how the whole D&N team felt:

“It was an absolute whirlwind before, during and after! Usually as a very behind-the-scenes persona I don’t get to see a lot of the ‘action’ so it was really amazing to see the team at the forefront doing what they do best – not just our DN team but our wider team of suppliers, winemakers, customers and visiting producers. It was a really wonderful reminder that we really are surrounded by such awesome folks and products!”

Now here’s a few special shout-outs:

  • To Takaki from Folium, for turning up hours early and helping with event prep, and then staying hours late to help with pack down. A humble hero!
  • To Julz from Collaboration for being kind enough to work Sensorium with us on her birthday! 🥳
  • To our new portfolio additions, 144 Islands and Clevedon Vineyards – they’ve already made a big impression & we’re extremely excited to introduce them to the rest of NZ.
  • To our international representatives who travelled from far afield to little Aotearoa – you made it a truly unique experience for our trade show attendees.
  • To the hardworking crew at each venue who made it all look seamlessly effortless.
  • To the dog lovers’ group, Denis from Hawkshead, Karl from Duckhorn, Sonja & Aimée from D&N sharing proud puppy pics. It’s not just about the wine you know! 🐶

What about a few beverage highlights:

  • Aimée had some stand-out bevvies on the day: “I slammed a few Pentire+Tonics during the day, I will admit! For someone that works in this biz I don’t drink a lot, and it can make me feel like a wet blanket sometimes, so to have such a swishy drink that isn’t just a coke and looks and tastes very ooh-la-la is still quite novel to me! For the harder stuff, I did enjoy some classic Bille’ Rosé. It just simply never disappoints.
  • From the BECA group of hardcore Bordeaux buffs who attended the Bordeaux Masterclass: “those were bloody delicious wines & we learned more about the region & the vintage!”
  • For D&N Content Specialist, Sonja, it was too tough to choose: “It’s hard to pick a favourite child when there were so many divine wines – here’s but a few, starting with the ethereal, elegant, Tuscan producer Bibi Graetz’s Colore & Testamatta. Such precision & purity from Sangiovese is mind boggling. Then Julz’s Collaboration Verdant chardy knocked my old cotton socks right off – classy. And how about Easthope’s Paddock Six Syrah – soaring out in the stratosphere!”
  • Our senior Auckland account manager, Tori, was at all the events & succumbed to the charms of the Italians – “Looking after the Italian table was dreamy… Sangiovese heaven. From Chianti Classico to Brunello di Montalcino, and a very special Bibi Graetz.”

You Can’t Beat Welly on a Good Day…

From Brandon (a.k.a. the wild DJ of Wellywood):

“Wellington Sensorium was buzzing! A sensational day in the Capital City. Massive thank you to all the customers and suppliers of their support and to the Public Trust Hall for having us at their fabulous venue. Special shout to our loyal out of town customers who made the effort to come down from Hawkes Bay, Whanganui, Bulls, and Palmerston North.”

 

Of course, a shout-out must go to the ‘last-(wo)men-standing’, who have such stamina to keep the party going even when everyone was ready to turn into a pumpkin – no naming or shaming 😉

Our resident American specialist & Auckland Account manager Melissa, summed up our sentiments well:

“What a special opportunity to have some of our fabulous suppliers and makers, from near and far, all under one roof to share their stories, anecdotes and wines with our customers.”

Hear Hear to that!

The Garden City Put on a Show…

After these intense multi-city series of events, we would love to keep our conversations going – you know – those crazy wine geek talks we managed to squeeze in whilst jostling, pouring, & 3-way explaining that scintillating bottle of obscure vino to eager young wine enthusiasts planning new listings for summer.

Let us know if you tasted something fresh & delectable at the show from a new producer perhaps or revisit an old favourite from a new vintage? We want to keep our chats humming & the wine pouring.
Please stay in touch with your Account Managers & don’t forget to check out our D&N Upcoming Events page on our website.

If you haven’t already, feel free to share any thoughts & give us your feedback so we can do it even better next time! Your feedback does count.

Our sincerest thanks to ALL ♥︎

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]]> Masterclass – Wines of Frank Cornelissen (trade only) https://www.dnfinewine.co.nz/event/masterclass-frank-cornelissen/ Wed, 11 Oct 2023 01:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=90245 Join Brandon Nash for a tasting of some of the most sought after, luminary wines from the volcanic faces of Mount Etna and learn what makes these acclaimed wines “liquid rock”.

The post Masterclass – Wines of Frank Cornelissen (trade only) appeared first on Dhall & Nash Fine Wines.

]]> Seen as the rebellious rock star winemaker in the world of natural wines, Frank Cornelissen’s wines carry the seriousness of many of the world’s greatest wines, while simultaneously tasting like nothing you’ve ever had.

Join Brandon Nash (Dhall & Nash Fine Wines) for a Wednesday afternoon tasting at Auckland’s Tappo, and discover some of the most internationally sought after, luminary wines from the volcanic faces of Mount Etna in Sicily, and learn just what makes these acclaimed wines “liquid rock”.

The wines on full display includes:

Please note: this tasting is free, but restricted to Trades only. Seats are extremely limited to only 16 attendees, so to secure your seat please contact your Account Manager or email us at info@dnfinewine.com and prepare to taste the volcano.

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]]> International Partners Masterclass (For Trade) https://www.dnfinewine.co.nz/event/international-partners-masterclass-for-trade/ Fri, 08 Sep 2023 01:30:00 +0000 https://www.dnfinewine.co.nz/?post_type=tribe_events&p=90215 Join Owen Wood from Dhall & Nash for this masterclass alongside visiting international guests – Karl Coveney (APAC Director of […]

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]]> Join Owen Wood from Dhall & Nash for this masterclass alongside visiting international guests – Karl Coveney (APAC Director of Sales) of Duckhorn from Napa Valley, Jean-Luc Chapel (Sommelier) of Paul Jaboulet Aîné in the Rhône Valley and Joan Carreras (APAC Director) of Pares Balta from Penedes, Spain.

 

Duckhorn Vineyards:

Duckhorn Vineyards was established in 1976 by Dan and Margaret Duckhorn, it was one of only 40 Napa Valley wineries at the time. Dan and Margaret have been toiling away in the name of establishing Duckhorn as one of North America’s premier producers and have succeeded in crafting a tradition of quality and excellence that continues today.

Read More

 

Paul Jaboulet Aîné:

Having started with the small plot of land in Hermitage, Paul Jaboulet Ainé now has 120 hectares, across 26 Rhône appellations. It is a huge success story achieved through hard work and passion.

Read More

 

Parés Baltà:

A family-owned winery in the Penedes region with tradition that goes back to 1790, this forward-thinking winery has it’s roots in the past and it’s thoughts to the future.

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]]>