Tenuta dell’Ornellaia from Tuscany is responsible for several of the greatest red wines on Earth today, so together with very special overseas guest Patrick Lachapèle, General Manager of the winery, we are featuring a fine and rare wine showcasing these wines for just one exclusive MAGNUM CLUB evening

• Menu
• On Arrival: Ornellaia
  Le Volte Toscana IGT Rosso 2023 Aperitivo Tagliere Meats, Cheese, foccacia
• Antipasti First Course: Champagne Billecart-Salmon
  Cuveé Elisabeth Salmon Brut Rosé 2009 Olive Fritte Fried olives stuffed with ricotta Baccala Mantecato con Gnocchi Fritti Whipped salted cod, fried bread Gamberi All’Aglio Prawn, chilli, lemon, scampi stock, grilled foccacia Caprese Alla Bossi Burrata, tomatoes, basil
• Pasta Second Course: Ornellaia
  Le Serre Nuove DOC Bolgheri 2022 Fettuccine Alla Ruota Fettucine tossed in our parmigiano reggiano wheel Pappardelle al Cinghiale Wild boar ragu, parmesan Bossi Lasagne Pork and beef lasagne steeped with chefs special sauce
• Carne Third Course: Ornellaia
  DOC Bolgheri 2018 Ossobuco di Cervo Venison Risotto Brasato di Agnello Slow cooked Lamb shoulder Bistecca Fiorentina T-bone steak Contorni Truffle mash, Rocket salad
• Exclusive Unveiling: Ornellaia
  DOC Bolgheri 2023Tenuta
  Luce IGT Toscana 2023
• Dark Chocolate Dessert: Hine
  Antique XO Grande Champagne Cognac Bacio di Bossi Dark chocolate and hazelnut semifreddo