Join us this February at the Viaduct’s La Marée Restaurant for a special five-course dinner evening, with meals prepared by celebrity chef Roy Giam and paired with five highly-acclaimed international wines, for the ultimate summer degustation experience.

Wines include: Domaine Testut Chablis (Burgundy, France), Francis Ford Coppola (California, USA), Easthope Family Winegrowers (Hawke’s Bay, New Zelaand), Knappstein (Clare Valley, Australia) and Chambers Rutherglen (Victoria, Australia).

To reserve a seat or table contact your account manager or book directly via La Marée.