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X-WR-CALDESC:Events for Dhall & Nash Fine Wines
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DTSTART;TZID=Pacific/Auckland:20240503T120000
DTEND;TZID=Pacific/Auckland:20240503T140000
DTSTAMP:20260430T094426
CREATED:20240422T025918Z
LAST-MODIFIED:20240422T032404Z
UID:92106-1714737600-1714744800@www.dnfinewine.co.nz
SUMMARY:Manzo Presents Yvonne Bennetti - Lunch & Fashion Show Fundraiser for SPCA
DESCRIPTION:Join us for an afternoon of beauty\, purpose\, and solidarity as we come together to celebrate fashion and make a positive impact on the world. Save the date\, spread the word\, and let’s make May 3rd a lunch to remember! \nYvonne Bennetti’s latest creations\, featuring timeless designs and exquisite craftsmanship. Established in Hong Kong\, Yvonne’s collections are synonymous with sophistication & glamour.  Chic tailoring\, pretty silk blouses & floaty dresses. \n  \nBook Today \n  \n\nBillecart-Salmon Champagne\nOn offer at this lunch will be our Billecart-Salmon Brut Réserve Champagne. A fan favourite that needs little introduction\, it’s hailed by some as the King of entry-level NV Champagnes. In the words of champagne expert and acclaimed wine-writer Tyson Stelzer\, “Billecart NV is one of champagne’s most precise house wines and my all time fave of the entry NVs. The house of Billecart is the finest fizz on the shelves this year\, not by concentration\, power or presence but by the fairy-touch of understated delicacy and crystal-clear fidelity.”\nIt will be served with food befitting of this wine made by the talented team at Manzo – Risotto with lemon\, capers & goat’s cheese granite or Salmon galantine with peas\, mint and smoked salmon sauce. \nSPCA\nThis event is more than just a showcase of fashion. It’s an opportunity to make a difference. A portion of the ticket sales will be donated to the SPCA. An incredible charity whom engage\, educate and build relationships with our communities and government\, improving animal welfare in New Zealand. \nHaze & Hunter/The Collectrice\nHair and Makeup sponsored by the talented teams at Hare & Hunter and Sydney Beauty\, and jewelry is supplied by designers The Collectrice \n\n\n\nDate: Friday\, 3rd May\, 2024\nTime: 12-2pm\nLocation: Manzo\nCost: $85 per person\n\n 
URL:https://www.dnfinewine.co.nz/event/manzo-bennetti-billecart-spca/
LOCATION:Manzo\, 415 Remuera Road\,\, Remuera\, Auckland\, Auckland 1050\, New Zealand
CATEGORIES:Tasting,Masterclass
ATTACH;FMTTYPE=image/png:https://www.dnfinewine.co.nz/wp-content/uploads/YB-For-Social-media.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Auckland:20240510T183000
DTEND;TZID=Pacific/Auckland:20240510T203000
DTSTAMP:20260430T094426
CREATED:20240326T021200Z
LAST-MODIFIED:20240513T012546Z
UID:91750-1715365800-1715373000@www.dnfinewine.co.nz
SUMMARY:Vintage Billecart 'Wines of Distinction' Series: Queenstown Dinner
DESCRIPTION:Join us for a three course degustation of our rarest vintage Champagnes from Maison Billecart-Salmon\, paired with the exceptional dishes created by the world renowned Eichardt’s culinary team. \nPrepare for an evening of culinary and vinous wonders as we present a meticulously crafted three-course meal thoughtfully paired with a selection of phenomenal vintage champagnes. Delight in the harmonious marriage of flavours\, where each dish is artfully designed to complement the unique characteristics of these prestigious champagnes. \nIndulge in an exclusive tasting which will offer you a sensory thrill through the cellars of one of the top-rated Champagne Houses. \nTasting Journey Includes: \n\nBillecart-Salmon 2013 Vintage  RRP $210\nCuvée Louis Salmon Brut Blanc de Blancs 2009  RRP $364\nCuvée Elisabeth Salmon Brut Rosé 2009  RRP $415\nCuvée Nicolas François Brut 2008  RRP $399\n\nTickets to the dinner are strictly limited. Book today to reserve your place today to embark on this exclusive journey through the finest Billecart-Salmon vintage Champagnes. \nBook Today!\n Contact Us \n\nMaison Billecart-Salmon\nSituated in the Champagne heartland of Mareuil-sur-Aÿ\, near Epernay\, Billecart-Salmon has been under family ownership and management since its founding in 1818. It is a family-run winery with a majority share owned by the Billecart family and a minority holding is held by the Frey group\, itself a family-owned business – they are owners of Château La Lagune in Bordeaux\, Paul Jaboulet Ainé in the Rhône\, and Château Corton C in Burgundy. \nThe Billecart family still lives on site and there remains a strong sense of long-visioned family continuity at play. Today there’s the seventh generation Mathieu Roland-Billecart overseeing everyday business as CEO\, working closely with Antoine and François. \nChampagne of the Millennium\nOn 12 June 1999\, a jury of international experts came together to judge which champagne would be awarded the grand title of “Champagne of the Millennium” following a blind tasting. \nAmong the 150 champagnes in competition were the two Billecart-Salmon vintages\, the Nicolas François Brut 1959 and the Nicolas François Brut 1961. When the results were announced\, these two vintages took both first and second place \nIn his book The Great Tasting\, Richard Juhlin wrote of the winner: “The perfect champagne\, 1959 Billecart-Salmon\, had everything one would expect of a luxury champagne\, but in a seldom seen concentration and simultaneously with harmonious balance. A totally perfect champagne in its category\, with a smoky\, honey-smooth extremely long taste of walnut\, orange blossom and chocolate. All who ever get to drink this fabulous wine just have to love the pleasure it grants. When you study the end results it is striking to see how obvious the victory was.” \nIt was awarded a final mark of 98.5 out of 100. \nYou can read more about Billecart-Salmon here & about Vintage Billecart-Salmon here. \n\nEichardt’s Hotel\nGuided by the experienced hand of Chef Sylvester Nair (previously of Hippopotamus in Wellington)\, dining at Eichardt’s offers the opportunity to savour local and seasonal flavours within a range of elegant settings. \nFor the dinner\, Eichardt’s can offer the following special rates – which much be booked directly with the hotel or via Dhall & Nash. \nThese special rates will not be available or advertised elsewhere. \n\nThe Penthouse – NZ$11\,500 per night for one night or NZ$9\,000 per night\, for two or more nights.\nLake View Suite – NZ$2\,450 per night for one night or NZ$2\,150 per night\, for two or more nights.\nHeritage Suite – NZ$2\,200 per night of one night or NZ$1\,950 per night\, for two or more nights.\n\nRates are based on occupancy of two persons per suite and include our standard signature inclusions of daily a la carte breakfast\, nightly pre-dinner drink and canapés\, $50 per person dining credit\, for food only that can be used when dining in any of our three venues (The Grille\, Eichardt’s Bar or No5) and valet carparking. \n\n\nDate: Friday\, 10th May\, 2024\nTime: 06:30pm\nLocation: Eichardt’s Private Hotel\nCost: $395 per person (incl. GST)\nDress Code: Formal Attire\n\nIf you have any questions or want to find out more\, please contact us at puneet@dnfinewine.com or 09 357 0493.
URL:https://www.dnfinewine.co.nz/event/vintage-billecart-queenstown-dinner/
LOCATION:Eichardt’s Hotel\, Marine Parade\, Queenstown\, 9348\, New Zealand
CATEGORIES:Degustation,Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.dnfinewine.co.nz/wp-content/uploads/mainEvent_WinesOfDistinction-5x4-1.jpg
ORGANIZER;CN="Puneet Dhall":MAILTO:puneet@dnfinewine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Auckland:20240516T180000
DTEND;TZID=Pacific/Auckland:20240516T193000
DTSTAMP:20260430T094426
CREATED:20240326T024133Z
LAST-MODIFIED:20240512T215629Z
UID:91758-1715882400-1715887800@www.dnfinewine.co.nz
SUMMARY:Vintage Billecart 'Wines of Distinction' Series: Auckland Tasting
DESCRIPTION:As part of our Vintage Billecart ‘Wines of Distinction’ Series\, join us for a once in a lifetime lineup tasting experience of our rarest vintage Champagnes from Maison Billecart-Salmon\, including their icon Rosé on arrival. \nGet ready for an evening of culinary and vinous wonders as we present a phenomenal selection of vintage champagnes from Billecart-Salmon\, including two ‘recent’ vintages of their top cuvée\, the revered “Champagne of the Millennium”\, Le Clos Saint Hilaire. \nJoin us and indulge in an exclusive evening tasting through the cellar of one of the top-rated Champagne House’s cellar. With each vintage paired to perfection with deliciously prepared canapes from Non-Solo Pizza\, it’s an evening of sensory thrills not to be missed. \nTasting Journey: \n\nOn Arrival\nBillecart-Salmon Brut Rosé NV  RRP $161\n\n\nFirst Flight\nBillecart-Salmon 2013 Vintage  RRP $210\nComte Millesime Toastie\nLes Rendez-Vous No. 3 NV  RRP $175\nFoie Gras Profiterole\n\n\nSecond Flight\nCuvée ‘Louis Salmon’ Brut Blanc de Blancs 2009  RRP $364\nBaked Scallop Mornay in the shell\nCuvée ‘Elisabeth Salmon’ Brut Rosé 2009  RRP $415\nTomato Tartare\, Almond Cracker & Thyme\n\n\nThird Flight\nCuvée ‘Nicolas François’ Brut 2008  RRP $399\nFried Chicken\, Waffle & Caviar\nLe Clos Saint-Hilaire 2005  RRP $1\,190\nRoasted Fig\, San Daniele & Parmesan
URL:https://www.dnfinewine.co.nz/event/vintage-billecart-auckland-series/
LOCATION:Non Solo Pizza\, 259 Parnell Road\, Auckland\, 1052\, New Zealand
CATEGORIES:Tasting,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://www.dnfinewine.co.nz/wp-content/uploads/mainEvent_WinesOfDistinction-5x4-1.jpg
ORGANIZER;CN="Puneet Dhall":MAILTO:puneet@dnfinewine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Auckland:20240523T183000
DTEND;TZID=Pacific/Auckland:20240523T200000
DTSTAMP:20260430T094426
CREATED:20240430T232356Z
LAST-MODIFIED:20240506T023417Z
UID:92205-1716489000-1716494400@www.dnfinewine.co.nz
SUMMARY:Chardonnay Day Wine Tasting
DESCRIPTION:Join our D&N Auckland team this International Chardonnay Day to celebrate the queen of white wines – Chardonnay! Taste four different Chardonnays from our portfolio from four regions\, representing just some of the fantastic styles of wine this incredible variety can make. \n\nThe Line up\n\nTwenty Acres by Bogle Chardonnay (California\, USA)\nJohner Estate Lime Hill Vineyard Chardonnay (Wairarapa\, NZ)\nMaison Louis Jadot Bourgogne Chardonnay (Burgundy\, France)\nDomaine Testut Petit Chablis (Chablis\, France)\n\n\n\n\nDate: Thursday\, 23rd May\, 2024\nTime: 6:30pm\nLocation: Dhall & Nash Tasting Space\n\n 
URL:https://www.dnfinewine.co.nz/event/chardonnay-day-tasting/
LOCATION:Auckland Office\, Dhall & Nash Fine Wines\, Unit 6/1 Cross Street\, Auckland\, 1010\, New Zealand
CATEGORIES:Tasting,Masterclass
ATTACH;FMTTYPE=image/png:https://www.dnfinewine.co.nz/wp-content/uploads/mythsOakyChard.png
ORGANIZER;CN="Ali%C3%A9nor Moreau":MAILTO:alienor@dnfinewine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Auckland:20240528T170000
DTEND;TZID=Pacific/Auckland:20240528T190000
DTSTAMP:20260430T094426
CREATED:20240520T235959Z
LAST-MODIFIED:20240521T002306Z
UID:92291-1716915600-1716922800@www.dnfinewine.co.nz
SUMMARY:Rhône Valley Wine Dinner at Paname Social
DESCRIPTION:Join our D&N’s Alienor and Jean-Jacques at Paname Social – a french-infused hub in the CBD as they take you through a four-course wine-matched meal\, all for just $95! \n\nThe Line up:\n\nAppetizer Smoked Kahawai croquette\, chorizo romesco\nPaired with a glass of Billecart Salmon’s Charles le Bel Inspiration 1818 Champagne\nStarter (sharing style) Salmon two ways Herbs and garlic warm baguette\nPaired with a glass of Paul Jaboulet Aîné VDF Viognier 2022\nMain (sharing style) Slow cooked beef cheeks\, Kohlrabi roasted\, spicy tomato sauce (not too spicy – we are French after all) and melted reblochon Garden salad\nPaired with a glass of Paul Jaboulet Aîné ‘Mule Noire’ Crozes Hermitage Syrah 2020\nOptional: Add a glass of Paul Jaboulet Aîné Côtes du Rhône ‘Parallele 45’ for $20pp\nDessert It’s a secret…\nPaired with a glass of Paul Jaboulet Aîné Beaumes de Venise “Le Chant des Griolles” 2019\n\n\nThe Rhône Valley:\nClick here to read our in-depth Rhône Valley overview \nSome of France’s wine regions sure have rock star status – Bordeaux\, Burgundy\, Chablis\, or Champagne – but every wine lover also knows\, when it comes to stretching your wine dollar\, you really don’t need to look much further than the Rhône Valley. And we agree\, here at D&N we like to say – “There’s no place like Rhône…” \n\nPaname Social:\nClick here to view Paname Social’s website \nPaname (puh-nam) is how Parisians lovingly call the city of Paris in France. The origin of the word Paname traces back to Panama and its famous hats\, which were popular amongst Parisians in France in the early 1900s. At Paname Social we aim to showcase European flavours and hospitality at its best… \n\n\n\nDate: Tuesday\, 28th May 2024\nTime: 5:00pm\nLocation: Paname Social\, Auckland CBD\n\n 
URL:https://www.dnfinewine.co.nz/event/rhone-dinner-paname-social/
LOCATION:Paname Social\, 3 Lorne Street\, Auckland\, New Zealand
CATEGORIES:Tasting,Dinner
ATTACH;FMTTYPE=image/jpeg:https://www.dnfinewine.co.nz/wp-content/uploads/350491263_1376180546273366_8436592957148451088_n.jpg
ORGANIZER;CN="Ali%C3%A9nor Moreau":MAILTO:alienor@dnfinewine.com
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